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Two weeks ago, I had an apple tart at the Pample Mousse Patisserie et Cafe in Redwood City, CA. The store decoration, interior and location are perfect. But, I can only give a C grade for the apple tart. The apple itself are fine, but the pastry is not crispy and it is too plain. I am not sure if a French style pastry is suppose to be plain and un-sweet ??!!!

(images are coming later…)

Oscar
Founder of FoodPicky.com

This entry was posted on Thursday, August 22nd, 2013 at 9:52 pm and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.